Tartare sauce (also known as tartar sauce) is a thick white sauce made from mayonnaise and finely chopped vegetables (usually including pickled gherkins[?], capers[?] and pickled onions[?]) which is frequently used to season fish and chips and other fried fish dishes.
... posted moderate GDP growth.
Economic growth slowed considerably in 2001 - to less than 2% - because of a slowdown in major markets and the hiking of interest rates ...