Tartare sauce (also known as tartar sauce) is a thick white sauce made from mayonnaise and finely chopped vegetables (usually including pickled gherkins[?], capers[?] and pickled onions[?]) which is frequently used to season fish and chips and other fried fish dishes.
... ten years since Barsamian first interviewed Chomsky)
Rollback: The Return of Predatory Capitalism
History and Memory
The Federal Reserve Board
Take from the ...