Tartare sauce (also known as tartar sauce) is a thick white sauce made from mayonnaise and finely chopped vegetables (usually including pickled gherkins[?], capers[?] and pickled onions[?]) which is frequently used to season fish and chips and other fried fish dishes.
... of government in the lives of people in a free and democratic society by defining these limits.
Regarding similarities with the ECHR there are various ...