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Cream of tartar

Cream of tartar (potassium bitartrate) is a waste product of wine making that has many culinary and other household uses (e.g. in some formulations of baking powder).

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Johann Karl Friedrich Rosenkranz

... the Leben Hegels (1844) and the Hegel als deutscher Nationalphilosoph (1870). Between 1838 and 1840 in conjunction with FW Schubert, he published an edition of the ...

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