Tartare sauce (also known as tartar sauce) is a thick white sauce made from mayonnaise and finely chopped vegetables (usually including pickled gherkins[?], capers[?] and pickled onions[?]) which is frequently used to season fish and chips and other fried fish dishes.
... through their works, and flappers came to be seen as attractive young women despite their independence.
These flapper women took this rebelliousness further th ...