Encyclopedia > Quorn

  Article Content

Quorn

Quorn (trademark) is a mold fungus protein from the Fusarium[?] family, discovered in the village Marlow[?] in Great Britain in the 1970s.

Quorn has a meat-like taste and is fermented in large sterile tanks prior to purification and processing into usable chunks. It is increasingly popular in Europe as a substitute for meat, especially among vegetarians.

Marlow Foods[?] owns the patents on the production technology and controls all Quorn production. Marlow Foods is in turn owned by Astra Zeneca[?].



All Wikipedia text is available under the terms of the GNU Free Documentation License

 
  Search Encyclopedia

Search over one million articles, find something about almost anything!
 
 
  
  Featured Article
French resistance

... of the same name. First printing at August 1941 was 15.000. Paper survived through the occupation. Group also had espionage and escape network and produced false ID papers ...

 
 
 
This page was created in 54.1 ms