Encyclopedia > Eggplant

  Article Content

Eggplant

An eggplant or aubergine is either of two species of nightshade, Solanum melongena and S. esculentum, bearing large pendulous purple or white edible fruit.

Although aubergine is the English name given to this fruit, it is often invoked to describe other objects with a dark plum-colour.

The word "melongena" is from the Sanskrit "vatinganah", which has produced a number of names for this plant in various languages: brinjal, badingan, melongena, melenzana, berenjena, albergínia, aubergine, brown-jolly, and mad-apple (misinterpretation of Italian "melenzana" as "mala insana").

See Moussaka[?] (Greek cuisine), Mutabal[?] (Lebanese cuisine), Escalivada (Catalan cuisine)



All Wikipedia text is available under the terms of the GNU Free Documentation License

 
  Search Encyclopedia

Search over one million articles, find something about almost anything!
 
 
  
  Featured Article
Dynabee

... the Dynabee is fixed to the spinning mass and it rests in a little groove inside the wrist exerciser device, which almost completely covers the gyroscope inside it, except ...

 
 
 
This page was created in 21.6 ms