The chain is best known for using local ingredients almost exclusively, such as Tillamook Cheese and locally-grown strawberries. While their products are considered to be of higher quality than most fast-food outlets, this is also reflected in higher prices.
Burgerville began as The Holland Creamery, founded 1922 by Jacob Propstra[?] in Vancouver, Washington. As of 2003, there are 39 locations.
Exterior of Burgerville, USA location in Beaverton, Oregon.
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