Encyclopedia > Ochazuke

  Article Content

Ochazuke

Ochazuke (お茶漬け, cha tea + zuke) is a very simple Japanese dish where green tea[?] is poured over a bowl of plain rice, roughly in the same proportion as milk over cereal.

Common toppings include wasabi, soy, pickled vegetables, fish (raw or cooked), sesame seeds, furikake[?], and/or nori (seaweed).

The dish is easy to make and provides a great way to use leftover rice as a quick snack.

Also known as cha-cha gohan.



All Wikipedia text is available under the terms of the GNU Free Documentation License

 
  Search Encyclopedia

Search over one million articles, find something about almost anything!
 
 
  
  Featured Article
French resistance

... lines. They destroyed tracks, bridges and trains. De Gaulle also organized a new London HQ for the Forces Françaises de l'Intérieur (FFI or French Forces for the ...

 
 
 
This page was created in 48 ms