A traditional Mexican dish consisting of fried tortilla chips, bathed in green or red salsa, sometimes mixed with chicken strips, and broiled or grilled with a cheese topping.
Unlike nachos[?] which are served as a crispy snack, chilaquiles —an entree— are served until the tortilla chips are thoroughly soaked and softened by the salsa.
All Wikipedia text
is available under the
terms of the GNU Free Documentation License
Search Encyclopedia
Search over one million articles, find something about almost anything!
... submission
to authority, warnings against temptation and how
to resist it, reflections about death and the judgment,
meditations upon the oblation of Christ, ...