Encyclopedia > Tostada

  Article Content

Tostada

  1. (adj) Spanish for "toasted."
  2. (n) In Mexican cuisine, a toasted or fried flat tortilla.
  3. (n) An appetizer made of a tostada (previous meaning) topped —usually— with a thin layer of refried black bean paste, chicken or beef strips or other kinds of animal products (such as pickled pig's feet), thinly chopped lettuce strips, sour cream, and usually garnished with chopped onion and salsa.



All Wikipedia text is available under the terms of the GNU Free Documentation License

 
  Search Encyclopedia

Search over one million articles, find something about almost anything!
 
 
  
  Featured Article
Indian reservation

... the land is Federal land, it is not subject to state law and therefore on many reservations, there are casinos. Indian Reservations in the United States ...

 
 
 
This page was created in 24.2 ms