The Cook's Decameron: A Study In Taste, Containing Over Two Hundred Recipes For Italian Dishes is a cookbook by Mrs. W. G. Waters[?] that is now in the public domain. It contains over two hundred recipes for Italian dishes.
... admitted to the religious profession on October 7, 1860. Three years later he was sent to Hawaii, where he was ordained on May 24, 1864. On May 10, 1873, at hi ...