Encyclopedia > Staple (cooking)

Article Content

Staple (cooking)

A staple is a common item used for cooking. Some staples include:

Flour
Sugar
Butter/Margarine
Eggs
Salt
Baking soda
Baking powder
Vinegar
Vegetable oil
Yeast
Cornmeal
Rice
Buckwheat

All Wikipedia text is available under the terms of the GNU Free Documentation License

Search Encyclopedia

Search over one million articles, find something about almost anything!

Featured Article

Quackery

... important. In most countries there is no regulation of herbal medicines. Some herbal medicines are dangerous, some work, most are a harmless waste of money (plus a ...