Pinconning Cheese is an aged semi-soft whole cow's milk cheese named for Pinconning, Michigan, USA where it was first produced. It is available in mild, medium, sharp, extra sharp and super sharp. Its hardness and sharpness increase with aging.
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As of the census2 of 2000, there are 53,364 people, 21,348 households, and 13,363 families residing in the city. The population density is 481.1/km² ...