Encyclopedia > New England cuisine

Article Content

New England cuisine

New England cuisine is a type of American cuisine found in the Northeast United States. It is characterized by extensive use of seafood and dairy products.

New England boiled dinner[?]
Boston baked beans[?]
Springfield Meatloaf

All Wikipedia text is available under the terms of the GNU Free Documentation License

Search Encyclopedia

Search over one million articles, find something about almost anything!

Featured Article

Great River, New York

... 0.00% African American, 0.06% Native American, 0.58% Asian, 0.00% Pacific Islander, 0.26% from other races, and 0.97% from two or more races. 1.88% of the population are ...