Encyclopedia > Frying

  Article Content

Frying

Frying is cooking of food with the heat of oil. Due to the higher temperature of oil compared to water based cooking, the cooking time is usually short.

See also: various frying techniques in cooking.



All Wikipedia text is available under the terms of the GNU Free Documentation License

 
  Search Encyclopedia

Search over one million articles, find something about almost anything!
 
 
  
  Featured Article
East Hampton North, New York

... area of 14.5 km² (5.6 mi²). 14.5 km² (5.6 mi²) of it is land and none of the area is covered with water. Demographics As of the census of 2000, ...

 
 
 
This page was created in 24.5 ms