I've integrated the material here into
Peter Cook and now I don't know what to do with this article. Does it need to be deleted or what (I don't know how to do that anyway)? I suppose this text might be moved to the Peter Cook talk page or something. I really don't know. --
Camembert
- I've turned it into a redirect to Cooking unless someone has any better ideas. (The only remaining links to it (http://www.wikipedia.com/w/wiki.phtml?title=Special:Whatlinkshere&target=Cook) are in a cuisinal context.) --Brion VIBBER
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