Encyclopedia > Pane Carasau

  Article Content

Pane Carasau

Pane Carasau is a traditional bread from Sardinia, Italy.

It is thin and crispy, usually in the form of a dish half a meter large.

Its recipe is very ancient and it was conceived for the shepherds, who used to stay far from home for many months at a time. It can resist in fact one year before getting wet.

It is used dry or wet (with water, wine or sauces).



All Wikipedia text is available under the terms of the GNU Free Documentation License

 
  Search Encyclopedia

Search over one million articles, find something about almost anything!
 
 
  
  Featured Article
Bullying

... first to have the title of "Tyrant" was Pisistratus in 560 BC. In modern times Tyrant has come to mean a dictator who rules with cruelty. Bullying is ...

 
 
 
This page was created in 35 ms