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History Hapkido history is rather confused, but many sources attribute it to two Koreans, Choi Yong Sul and Ji Han Jae. As a boy, Choi was sent to Japan and worked as a houseboy for the Aikijutsu master, Takeda Sokaku[?]. Choi proved adept at Aikijutsu, and was often sent by Takeda to meet challenges from other martial artists (another famous student of Takeda, Morihei Ueshiba, went on to found Aikido).
On his return to Korea, Choi began to teach martial arts. One of his students, Ji Han Jae, incorporated traditional Korean kicking and punching techniques (from tae kyon[?] and hwarang do[?]) and gave the resulting synthesis the name hapkido in 1959.
In addition to the work of Choi and Ji, credit should be given to numerous Korean houses who had been developing indigenous martial arts, which contributed to hapkido as we know it.
Techniques On the "hard-soft" scale of martial arts, Hapkido stands somewhere in the middle, employing "soft" techniques similar to Aikido and "hard" techniques reminiscent of Taekwondo. Even the "hard" techniques, though, emphasise circular rather than linear movements. Hapkido is an eclectic martial art, and different hapkido schools emphasise different techniques. However, some core techniques are found in each school (gwan ), and all techniques should follow the three principles of Hapkido:
Training Hapkido training takes place in a dojang (Japanese dojo). While training methods vary, a typical training session will contain technique practice, gymnastics (nakbop), solo form practice (poomse), sparring and.exercises to develop internal energy (ki).
Although hapkido is in some respects a "soft" or "internal" art, training is very vigorous and demanding. However, strength is not a prerequisite of hapkido; what strength and fitness is necessary to perform the techniques develops naturally as a result of training.
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