Ingredients: 2 oz Gin Juice of 1/2 Lemon 1 tsp Powdered sugar Carbonated water Mixing instructions: Shake gin, juice of lemon, and powdered sugar with ice and strain into a highball glass over two ice cubes. Fill with carbonated water, stir, and serve.
Gin-Cassis Fizz
Ingredients: 2 1/2 oz Gin 1 1/2 oz Lemon juice 1 tsp superfine Sugar 4 oz Club soda 1/2 oz Creme de cassis Mixing instructions: In a shaker half-filled with ice cubes, combine the gin, lemon juice, and sugar. Shake well. Strain into a collins glass almost filled with ice cubes. Add the club soda. Stir well. Drop the cassis into the center of the drink.
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