Encyclopedia > Fennel

Article Content

Fennel

Fennel is a plant, member of the Apiaceae or parsley family, which produces edible seeds and bulbs (actually flattened leaves). It has an anise-like flavor.

Used traditionally as a herb in cooking, particularly with fish. It is also used as a diuretic and to improve milk supply of breastfeeding mothers.

All Wikipedia text is available under the terms of the GNU Free Documentation License

Search Encyclopedia

Search over one million articles, find something about almost anything!

Featured Article

Father Damien

... or fed. After twelve years of ministering to the patients at the leper colony (see Kalawao County, Hawaii), he contracted the disease, from which he died at the ...