Fennel is a plant, member of the
Apiaceae or
parsley family, which produces edible
seeds and
bulbs (actually flattened
leaves). It has an
anise-like flavor.
Used traditionally as a herb in cooking, particularly with fish. It is also used as a diuretic and to improve milk supply of breastfeeding mothers.
All Wikipedia text
is available under the
terms of the GNU Free Documentation License